RESEARCHING THE PROCESS OF DRYING AGRICULTURAL PRODUCTS BASED ON ALTERNATIVE ENERGY SOURCES

Abstract

Drying is a crucial process in the agricultural industry, ensuring the preservation and longevity of various products. Traditional drying methods often rely on non-renewable and sometimes environmentally detrimental energy sources. However, the growing emphasis on sustainability and the need to reduce carbon footprints have prompted researchers to explore alternative energy sources for drying agricultural products. This article aims to explore the evolving landscape of drying agricultural products through the lens of alternative energy sources, shedding light on the research, challenges, and potential impacts of such initiatives.