ANALYSIS OF THE PROVERBS BY THE NAMES OF BAKERY PRODUCTS IN ENGLISH AND UZBEK LANGUAGES

Authors

  • Ataniyazova Dilnoza Shavkatovna Uzbek State World Languages University, Tashkent, Uzbekistan Author

Keywords:

lexico-semantic group, bread non, paremas, dough хамир, English, Uzbek, proverbs.

Abstract

In this article, the lexico-semantics of Proverbs about bread products in English and Uzbek are considered based on reliable linguistic facts, and the similarities and differences of the analyzed thematic group paremas are revealed. Based on comparative analysis, this article discusses the importance of food phrases in reflecting the national and cultural identity of a nation. In English and Uzbek, the lexical semantics of Proverbs regarding bread products are analyzed in detail. Based on this study, we emphasize that more research is needed to study the language of food that has a cultural impact on both languages.

References

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https://lex.uz/docs/111453

https://tj.sputniknews.ru/infographics/20200226/1030775076/velikiy-post kalendar.html

Published

2024-04-19